Honey Lemon Chicken

Ingredients:
3 lbs broiler/fryer chicken (use breasts, thighs, and legs)
salt and pepper to taste
1/4 c. veg. oil
1/4 c. honey
2 tbs soy sauce
2 tbs lemon juice
1 tsp paprika
1/4 tsp nutmeg
1/2 tsp garlic powder
1 egg yolk

Directions:
Preheat oven to 350. Wash chicken, remove skin, pat dry. Place chicken in large casserole dish, salt and pepper to taste. Mix next 8 ingredients in a bowl, drizzle over chicken. Bake uncovered for 1 hour. Baste occasionally during cooking. Serves 4-6.

This is a perfect potluck! You can easily double or triple the ingredients to accommodate a large crowd.

Serve with buttered noodles and steamed broccoli.